The mega food park houses various facilities for food processing, storage and distribution.
We proposed to change the layout by utilizing the natural contours of the site, which helped to avoid leveling the site in turn resulting in savings on the project cost. The new approach also improves the overall utilization of the land parcel. The design of the administrative buildings were completed as part of the central management of the food park.
NDC has participated in design of various industrial facilities including food parks and other industrial setup's.
We have developed an exhaustive understanding of the dynamics of a food park and have utilized our expertise to best utilize the constraints.